Apple Walnut French Cloudtoast 

• Melt butter in skillet
• Cook apples with dash of cinnamon until soft (appx 5 minutes)
• Transfer apple mixture to plate and cover to keep warm
• Add dash of cinnamon and nutmeg to egg substitute
• Dip Cloudies in egg mixture to coat
• Add more butter to skillet, if needed
• Cook Cloudies in skillet until lightly browned (2-3 minutes per side)
• Top Cloudies with apples, walnuts, maple syrup and powdered sugar (if desired)

The Cloud Bread Company is a proud supporter of The American Diabetes Association and Diabetes Food Hub

Recipe and Photo Credit: Emily Weeks, RDN, LD.