Apricot Pulled Chicken Sliders 

  • Original Cloudies®
  • 1 pound boneless, skinless chicken breasts
  • BBQ sauce
  • Sugar-free apricot preserves
  • Shredded mozzarella
  • Roasted red pepper slices
  • Fresh basil
  • Season chicken with salt/pepper and place chicken in slow cooker
  • In small bowl whisk together 1/2 cup apricot preserves and 1/4 cup BBQ sauce
  • Cover chicken with mixture and cook on high for 4 hours
  • Shred cooked chicken and mix together with sauce
  • Top Cloudies with shredded chicken, peppers, cheese, and basil
The Cloud Bread Company is a proud supporter of The American Diabetes Association and Diabetes Food Hub
Recipe and Photo Credit: Emily Weeks, RDN, LD.